Cubanisimo Vineyards will be having a meet & greet and wine tasting “Thank You” event for our Florida Wine Club members on Friday April 13th in Miami, Florida from 7:00-10:00pm.

Meet the owners, taste the wine, enjoy the music and receive your own Cubanisimo Vineyards souvenir wine glass.  Light appetizers will be served.

Amigos de Cubanisimo Wine Club members and one guest will receive free admission.  Please RSVP at 503.588.1763 or vino@cubanisimovineyards.com

Non-wine club members are welcome, admission fee $20 each.  Reservations can be purchased on our webpage.  There are only 24 spots available for non-club members.

***Space is limited, please make sure to reserve your spot***

Please Note: We would LOVE to meet you all but our space is very limited.  All wine club members are given priority and then a very limited number of tickets will be available for non-wine club members.

 

Posted on by Cubanisimo Vineyards |

12 Responses to Miami Wine Club Meet & Greet

  1. JAVIER COTO says:

    LET ME KNOW ABOUT THE EVENT.

  2. Carmen Garcia says:

    Please e-mail me the information for the event Friday 13,2012 thanks

  3. Cristina Plasencia says:

    Can’t wait until the Meet & Greet here in Miami. We love your Pinot Noir but sometimes have difficulty finding it here in the Pinecrest/Palmetto Bay area. Look forward to meeting you! Cristina

  4. Karen says:

    Hi, I tasted and fell in love with your wine on a cruise recently and want to find out how I can buy your wine in Miami or Orlando? I LOVE it!!!

  5. Raiza Salceda says:

    Total Wine is popping up all over South Florida. Any chance we will see Cubanismo wines there soon?

    • Cubanisimo Vineyards says:

      We hope. We’ve passed the info on to our Distributors. If you keep asking for us eventually they’ll place us there.

  6. Isidro says:

    Does your Pinot Noir spend any time in oak? It would be great if it did. Please let me know.

    • Cubanisimo Vineyards says:

      All of our Pinot’s spend time in approximately 4 year old french oak barrels. Typically around 10 months for the Noirs.

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